Day 3 – The Feast
Still headed south we passed the Dali Rocks before the final lagoon of our trip, Laguna Blanca and Laguna Verde. These were beautiful lakes set under an imposing volcano. Even more driving south and we arrived at the border of Bolivia and Chili where some travelers were leaving our group. After a brief stop we turned around and made the long drive back north. We stopped for lunch of rice, tuna, veggies, and skittles in Villa Mar before going the rest of the way to Uyuni.
In Uyuni we spent the night at Hotel Jumari and feasted on the surprisingly good local pizza! There was a New Yorker that visited Uyuni many years ago and loved it so much that he decided to stay and open a pizza shop. We were glad to have flavorful food after having so much soup, potatoes, and rice on the tour
